Ristorante Pizzeria Terra del Fuoco |
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About Ristorante Terra del Fuoco
A splendid hall, overlooking the sea and the bay of Citara with a quiet and welcoming terrace, ideal during the summer evenings. The local is 50 years old, spent in respect for the ancient values and island flavours, in a new atmosphere to whoever likes eating very well. A gastronomic appointment with a rich and good cuisine of seafood and land products.Our special dishes
The menu is based on the different seasons, but some ones don't change like the rabbit all' 'ischitana', free-range capon and pappardelle with rabbit sauce. Home bread by the owner Pierino Verde, many variations about pizza, cooked in wood oven.Prices
Set menu- à la Carte: 30€ / 40€
Ristorante Terra del Fuoco position
Overlooking the by of Citara, loc. Cuotto, with a splendid view above the beach and the sea, easy to reach by car and on foot, the bus stop just a short walk.
Special offers
Tourist menu based on meat dishes €17, and menu of seafood €22, not including drinks.
Opening hours
Summer from 01/04 to 01/11 |
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LUNCH | ![]() |
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always open |
DINNER | ![]() |
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Winter 02/11 to 30/03 |
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Open only on Saturdays night |
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cuisine | ||||
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typical | meat | fish | coeliac | pizza |
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position



Forio - 80075
Via Statale Panza,257
Via Statale Panza,257
+39 081907994
fax +39 081907314
fax +39 081907314
Foto di: © Ristorante Terra del Fuoco
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